Cheeseityourself was a winner of the EIT Food Innovation Prize from the European Union’s Horizon 2020 research and innovation programme.

"DTU Students invent award-winning eco-friendly vegan cheese."

"Cheeseityourself: Start-up upcycles liquid food waste into plant-based cheese"

Start-ups changing the face of New Nordic Food. (...) 'a clear ambition to reduce the impact of food on the environment.'

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